Saturday, February 11, 2012

Sushi and Lego

We just finished a wonderful 7th birthday celebration and like last year the birthday boy requested a sushi and lego birthday.

The LEGO Store's Pick a Brick WallThis year the Lego aspect was fulfilled by a trip to the Lego store.  My boy loves Lego.  He plays with it constantly and has many sets on his wish list, but in his opinion no set compares with the wall of bricks and the create a guy station.  He can spend a crazy amount of time selecting just the right pieces to fill up a huge cup and even more time creating the perfect guys.  I find Lego an absolutely fascinating toy and I love hearing all the different approaches with which it is used.  There is the buy a set, put it together and leave it together to play with approach. There is the Lego as a puzzle approach where all the pieces to a set are kept together and built over and over.  And then there is the throw all the pieces together and build new creations each time approach.  I think it would be very interesting to study how Lego is used and personality types, but that is a study for another day, for now lets just study some of the yummy birthday treats.


As I said sushi was the other aspect of the birthday celebration and this year Will decided to have lunch at Wasabi rather than a birthday party.  Yes my boy chose eating out over a party with friends and presents.  But, the restaurant he chose wasn't just a regular old sushi place.  Wasabi is in the middle of a mall and the food is served on a conveyor belt and really how can you say no to food served in this style.
This is Bolt, the mascot for Will's class, he came home for the weekend to help celebrate.  
The birthday cake was simple this year.  The girls helped me decorate the cake and while I had envisioned a simple finish  with just a few sprinkles this is what we ended up with.  I was fine with this final product as I love sprinkles and this cake reminded me of my favorite summer treat  - a soft twist sprinkles, oh how I love soft serve ice cream.  


For the school treat we continued the sushi theme with Rice Krispie sushi treats.  I love krispie treats and don't usually like messing around with their simple perfection, but the addition of a Swedish fish is pretty yummy.  The Fruit by the Foot and Gummy Worms were too much for me, but the kids loved them and that's what's important.




Nigiri Krispies
Printer Ready

¼ cup butter
32 large marshmallows (or 4 cups mini marshmallows)
6 cup crispie rice cereal
½  cup white chocolate chips
1 bag Swedish Fish

Butter 9x13 sheet pan.  

In a 2 quart saucepan, over medium heat melt butter.  Once butter has melted add marshmallows and stir until smooth.  Remove from heat, add cereal and stir until combined.  Pour mixture into prepared pan, lightly butter hands and press mixture to evenly distribute.  Let cool for 5-10 minutes.  

While treats are cooling melt chocolate.  Fill bottom half of double boiler with water, bring to a simmer.  Put chocolate in top of boiler pan and place over simmering water.  Gently stir chocolate until smooth.  

Cut the krispies into 2"x1” pieces.  Dip the top of each piece into chocolate, top with Swedish Fish  

Family Fun has a great tutorial on the rolls and the kids had a great time making these.